If I only knew then what I know now. We have all said it and be prepared that you will say it agian. I had been bartendeing for 10 years,I have one regret . That is that I did not know about Scotts program sooner.
This is more than Flair it is a way of life. I went to the seminar and was blown away of the details Scotts course. Its not just flair its your level of service and attitude. We as bartenders have a job to do and its to keep the people happy and that is what you learn.
The first day of the seminar in a matter of an hour or so we were a family. I must say the flair family is very tight no matter where you go the flair bartenders around the world are there to help and share with you. Its just one giant team the world over. Everyone of us teacher to student will share our experince with one another.
I would have to say if there is one thing you can do to increase your tips and your pure joy for the job, this is it....So dont delay sing up today.
Many thanks to Mom and Scott for the wonderful time.
-- John Michael
Love what you guys do. You seriously have a killer operation going on. I own all the videos, am a member of all the associations and can t wait for new ideas and products. I help with the bar management at a seasonal/party place on a lake in NY. I was wondering if there s a pep rally sort of standard or video or method to get employees really psyched for the upcoming season. I think I ve done a pritty good job on getting stuff togethther to pump m up, but any little pointers can help, ya know?! Plus......who better to ask?
Thanks (a s*#tload)for the inspiration, seriously.
-- Campbell Dawson Aka. Soup ( New York )
I meetyou in Cuba in firt Gran prix havana club.Im Eloy Ex presidente barman asosiation of CUBA .REMEMBER MI I TELL YOU SCOTCH and you smile.
Thanks for hearing about you I´m happy , I think you made the most important revolution in ur profesion.
I try send video of me.
-- Eloy Miguel Bastos Gómez ( Spain )
I believe your program is one of the amazing programs out there. I would recommend it to my co workers and friends.
Actually I have. And I just want to also say that even though I haven t met Scott, I believe he s one of the greatest instructors too. Just because the fact he helped me out with some problems I had with throwing ganrishes behind my back.
I talked to him on the phone about it and surprisingly how he described methods and solutions actually made sense and now I can throw garnishes behind my back. Straws are a little tricky just cause they are so light weight but otherwise I m moving on up.
I am really satisfied with the dvds, and if there is more dvd s coming up let me know. I ll pick them up right away thanks.
-- Kien Hooi Lim (kevin) ( Edmonton )
Good afternoon. Thanks for keeping me updated on your company. I would like to tell you how much I have enjoyed your products. I ordered serveral videos from you and loved every one of them. In fact, I watched one every night until I had watched them all. (About
I had just began bartending when I saw your website.
I have to admit, without your videos, I don t think I would have made as many customers as friends. I really learned that having fun and customer service is #1.
That s the biggest thing that I feel I learned from you and your company. The importance of going the extra mile to serve my customers. For that, I want to thank you.
Well, Scott, keep up the great work and I would be proud to tell anyone about your fantastic company and the positive attitude that you share. Thanks again Scott!
-- Gary T. Dyer ( North Carolina )