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Forty-seven easy to read chapters covering such topics as: It Takes A Flair; Creating Room Energy; Bartender's Are a Rare Resource; Performance Bartending; It's All About Image; Hospitality Plus; Take a Fresh Look At Your Beverage Program and much more.
Includes a chapter about Scott Young and the history of EXTREME BARTENDING™.
Great ideas lead to higher profits!
All prices are in US Dollars.
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